Everyone keeps saying culver’s and my Canadian ass is so curious

I’ve seen videos of horse sashimi in Japan and I’m not totally against trying it

Ya I don’t know what it is, but even walking past a McDonald’s and sniffing their unique brand of grease will get my mouth watering. They must put a little heroin or something in there.

Could be a location issue, I waited in the drive thru for over 30 minutes one time for just a teen burger

Respectable, but you could do better

I’ve had impossible burgers and they’re surprisingly good but so damn expensive

I feel like a lot of philosophers were on the spectrum. Socrates is a definite contender.

How many in 1 sitting?

Oh I am being very genuine. I used to look forward to night classes in uni because I would ritualistically get 2 Mcdoubles dressed like macs on the way home.

In what sense? That their work wouldn’t be appreciated or they wouldn’t have reached that point of success due to society?

I think I know Einstein because it was so common to call people Einstein either genuinely or sarcastically, I didn’t see the tongue out photo til probably a decade after

I’m assuming you’re American because of In-n-out. I’ve heard A&W is really different between Canada and America, here in canada the burgers are salty af, drenched in sauce, the buns somehow manage to stay dry af, and crazy overpriced for how shitty it is.

There’s something about McDonald’s paper thin patties, greasy buns, and rehydrated onions that really hits the spot

I’ve always preferred smashing my burgers over a bed of onions and today I learned it has a name

Very misleading name. I’ve also written to Panda Express corporate about why I can’t get a rack of panda ribs there too.

There are some “craft” burger chains like The Works, don’t know if that’s only Canada. A burger you get a steakhouse is usually going to be much higher quality too, ground in-house cooked medium rare kind of stuff.

You know you want to

Do they make horse burgers??

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Manly Exterior/Cunt Fuck Shit?